Menu & Market
Charcoal-grilled meats, fresh mezze, traditional breads, and a full market stocked with imported Middle Eastern pantry staples.
The Grill
Every skewer is seasoned with our house seven-spice blend and cooked over real charcoal.
Mixed Grill Platter
$28.99Shish tawook, kafta, lamb chops & shish kebab served with garlic sauce, pita and pickles.
Shish Tawook
$18.99Marinated chicken skewers in our signature yogurt-lemon marinade, grilled to perfection.
Lamb Kafta Skewer
$16.99Hand-ground lamb mixed with fresh parsley, onion, and seven spices, moulded onto skewers.
Lamb Chops
$34.99Premium AAA halal lamb chops, dry-rubbed and charcoal-grilled, served with roasted garlic.
Grilled Halloumi
$12.99Thick-cut imported Cypriot halloumi, charcoal-marked, served with fresh mint and lemon.
Ouzi Rice Platter
$22.99Slow-cooked spiced rice with shredded lamb, toasted almonds, and pine nuts. Serves 2.
Mezze Selection
Hummus
$7.99Classic Lebanese hummus with olive oil and paprika. Served with warm pita.
Tabbouleh
$8.99Finely chopped parsley, bulgur wheat, tomatoes, mint in lemon-olive oil dressing.
Mutabbal
$8.99Smoky fire-roasted eggplant blended with tahini, garlic and fresh lemon.
Fattoush
$9.99Crispy toasted pita, fresh vegetables, sumac dressing and fresh herbs.
Falafel (6pc)
$9.99House-made chickpea falafel, crispy outside, fluffy inside. Served with tahini sauce.
Warak Dawali
$13.99Hand-rolled vine leaves stuffed with spiced rice and minced lamb, served warm.
Shanklish Salad
$11.99Aged dried cheese crumbled over diced tomato, onion and fresh herbs with olive oil.
Mezze Platter
$32.99Chef's selection of 8 mezze items. Perfect for sharing, serves 3โ4 people.
Lebanese Bakery
Kunafa
$14.99Traditional Nabulsi kunafa with melted Akkawi cheese, rosewater syrup and crushed pistachios. Baked fresh every morning.
Manakish Za'atar
$4.99Freshly baked flatbread topped with our house za'atar blend and olive oil. The Lebanese breakfast staple.
Sfouf (Turmeric Cake)
$3.99Fragrant semolina and turmeric cake with pine nuts, a classic Lebanese teatime treat.
Fresh Pita Bread (6pc)
$3.49Stone-oven baked Lebanese pita, soft and pillowy, perfect for scooping and wrapping.
Baklava Box (12pc)
$18.99Twelve pieces of our house baklava: walnut, pistachio and cashew, soaked in orange-blossom syrup.
Kaak Bread Ring
$2.99Traditional Lebanese sesame seed bread ring, lightly sweet and perfect for dipping in cheese.
The Butcher
Lamb Shoulder (1 kg)
$28/kgBone-in or boneless. Slow-roast or braise. Ask our butcher for preparation advice.
Chicken Thighs (1 kg)
$12/kgHalal free-range chicken thighs, skin-on or skinless, marinated on request.
Ground Lamb (500g)
$16/kgFreshly ground daily. Perfect for kafta, kibbeh, or stuffed pastries.
Kafta Skewers (6pc)
$18.99Pre-spiced and skewered kafta, ready to BBQ or grill at home.
Whole Lamb Leg
$220+Our legendary catering centrepiece available for home orders. Pre-order 48 hours in advance.
Marinated Chicken (1 kg)
$15/kgChoice of garlic-lemon, shawarma, or shish tawook marinade. Ready for the grill.
Middle Eastern Grocery
Lebanese Olive Oil
Imported, cold-pressed
$19.99
Za'atar Blend
House-mixed, 500g bag
$12.99
Toum (Garlic Paste)
Made in-house, 300ml
$8.99
Seven Spice Mix
Authentic Lebanese blend
$7.99
Tahini Premium
Imported from Lebanon
$10.99
Rose Water
Pure distilled, 500ml
$6.99
Fine Bulgur Wheat
Lebanese grade, 1kg
$5.99
Dried Chickpeas
Imported, 1kg bag
$4.99
Preserved Lemons
House-cured in salt brine
$9.99
Pine Nuts
Premium, 200g bag
$11.99
Patisserie
Kunafa
$14.99Our famous fresh-baked Kunafa. Multiple independent reviewers have named it Canada's best.
Baklava (6pc)
$9.99Hand-layered walnut and pistachio baklava in rich orange blossom honey syrup.
Maamoul (3pc)
$7.99Buttery semolina cookies stuffed with dates, walnuts, or pistachios. Classic for Eid.
Mouhalabieh
$6.99Silky Lebanese milk pudding with rose water, orange blossom and crushed pistachios.
Sfouf Cake (slice)
$3.99Golden turmeric semolina cake, aromatic anise-scented, topped with toasted pine nuts.
Awamat (10pc)
$8.99Lebanese fried dough balls drenched in rosewater and sugar syrup. Warm and irresistible.
