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Ahlan wa sahlan · أهلاً وسهلاً
Which kitchen shall cook for you today?
Each location has its own specialties. You can switch any time from the top of the page.
Taste of
Lebanon.
Two generations of family recipes: mezze made by hand every morning, skewers over real charcoal, pies from the stone oven. By the piece, the dozen or the tray.
4.9★500+ reviews
AAAHalal certified
1989Family owned
2Locations
Explore the kitchen
Twelve ways to gather
From a morning manoushe to a whole roasted lamb for fifty, pick a corner of the kitchen.
House signatures
What our guests come back for
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Hosting? We'll do the maths.
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